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Back to Catering Menu
Dinners include, Vegetables, Salad, Rice, Pasta or Potatoes, etc Condiments, Bread, Buns and Butter. Set up and delivery is in Calgary.
Please contact us
for more details or pricing information.
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| DINNER SELECTIONS | |
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Ideas for a Soup: Consomme: Celestine, Herbs, Sherry, Julienne, Madrilene, Tortellini, etc. Cream of: Tomato, Carrot, Broccoli, Mushroom, Chicken, Celery, etc. Potage: Clam Chowder, Chicken, or Beef & Vegetables, Split Pea, etc. |
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| Appetizers: Hot: |
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| Seafood Bouchees Newburg Sauce | $13.50 |
| Sole Almondine with Rice | $9.00 |
| Lobster Belle Vue with Rice | $????? |
| Shrimp Skewer with Rice | $13.50 |
| Fettuccini Alfredo with Ham, Tomatoes & Peas | $7.00 |
| Cannelloni 1 with Spinach, 1 with Meat | $9.00 |
| Bouchee a la Reine ( Chicken, Mushrooms ) | $8.25 |
| Chicken Breast with Apples and Almonds | $8.75 |
| Quail Bacchus with Rice | $10.50 |
| Cold: | |
| Smoked Salmon with Cream Cheese | $11.00 |
| Crave Lax with Cream Cheese | $11.00 |
| Pate en Croute with Peach Chutney or Quince | $14.00 |
| Pate Terrine with Peach Chutney or Quince | $8.25 |
| Jumbo Shrimp Cocktail | $12.00 |
| Seafood Plate 3 Mustard sauce | $17.75 |
| Steak Tartar | $12.00 |
| Poached Salmon with Caper sauce | $9.75 |
| Poached Chicken Breast Grand Marnier | $9.75 |
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Entrees: Beef Dishes: |
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| Roast Beef au Jus with Horse Radish and Mustard | |
| Top Round | $22.00 |
| New York Striploin | $28.50 |
| Prime Rib | $30.75 |
| Tenderloin | $35.00 |
| NY green and black Peppercorn Steak | $29.75 |
| NY Steak Café de Paris Butter | $29.00 |
| NY Steak with wild Mushroom Sauce | $29.75 |
| NY Steak Moskovite ( Juniper Raisin Sauce ) | $29.75 |
| NY Steak with 3 Mustard Sauce | $28.75 |
| Substitute NY Steak for Filet Mignon | $7.00 |
| Beef Bourguignonne | $22.00 |
| Beef Stroganoff | $22.50 |
| with Striploin | $28.50 |
| Beef Marengo | $22.00 |
| Ginger Beef | $22.00 |
| Beef Mexicaine | $22.00 |
| Surf and Turf with Filet Mignon or NY Steak | |
| Lobster Tail | $?????? |
| Whole Lobster | $?????? |
| Jumbo Shrimps | $38.00 & $43.00 |
| Jumbo Shrimps and Scallops | $38.00 & $42.00 |
| Veal and Pork: | |
| Substitute 8 oz of Pork for 6 oz of Milk fed Veal add | $ 6.00 |
| Alberta Grain fed Pork Loin: | |
| Alberta Grain fed Pork Loin Roasted | $22.00 |
| Steaks Marsala Cream Sauce | $25.75 |
| Rahm Schnitzel Mushroom Wine Cream | $25.00 |
| Gordon Bleu | $23.75 |
| Piccata Milanese | $23.00 |
| Princess Asparagus and Swiss Cheese | $25.75 |
| Hunter Style | $26.75 |
| Wiener Schnitzel | $22.00 |
| Steaks with wild Mushroom Sauce | $25.75 |
| Morel Cream Sauce | $40.75 |
| Pork Marengo | $22.00 |
| Rice Casimir mild Curry Sauce and Fruits | $22.00 |
| Nasi or Bami Goreng (Rice or Pasta) | $26.75 |
| Schlacht Platte sorry no Veal | $22.75 |
| Honey Mustard glazed Ham Steak, Pineapple | $19.50 |
| Geschnetzeltes Zurich Style | $24.75 |
| Pork Loin or Sirloin of Pork | |
| Roasted | $22.00 |
| Stuffed with Apricots | $24.50 |
| Mirza | $24.50 |
| Mushroom Wine Sauce | $23.50 |
| The Birds: | |
| Chicken Breast, Boneless Skinless: | |
| Almondine | $22.00 |
| Ginger Raisin | $22.00 |
| Tetrazzini | $22.00 |
| Gordon Bleu | $25.00 |
| Kiev | $25.00 |
| Tarragon | $22.00 |
| Apple with Almond Cream Sauce | $23.75 |
| Breaded | $23.00 |
| Supreme Mushroom Wine Cream Sauce | $23.75 |
| Apricots and Cashews | $23.75 |
| Cluck and Surf with Jumbo Shrimps | $34.75 |
| Half Chicken: | |
| Roasted | $22.75 |
| BBQ | $22.75 |
| Coq au Vin | $22.75 |
| Lemon Pepper | $22.75 |
| Cornish Hen | $29.00 |
| Ostrich or Emu Chef Style | $????? |
| Turkey Breast Steak Supreme | $25.75 |
| Roast of Turkey with all Trimmings | $22.00 |
| Smoked Turkey | $????? |
| Other Meat Choices: | |
| Venison Mirza | $????? |
| Venison Baden Baden | $????? |
| Alligator Meat Texas Style | $????? |
| Leg of Lamb Mint Sauce or Jelly | $24.00 |
| Rack of Lamb 5 Ribs | $35.00 |
| Lamb Chops Center cut | $35.00 |
| Fish and Seafood: | |
| Because of severe fluctuation of market prices and availability, prices for fish and lobster can not be quoted until 1 week before your event. Please choose the fish you like, and a garnish. We will gladly give you assistance in the selection if you so desire. | |
| Jumbo Shrimp and or Scallop Skewer | $35.00 |
| Seafood Newburg | $35.00 |
| Lobster Thermidor | $?????? |
| Fish: Market Prices | |
| Sea Bass Filet of Sole Salmon Filet Albacore Tuna Sword Fish Mahi Mahi |
Orange Roughy Red Snapper Trout White Fish Halibut Dolphin (not Flipper) |
| Garnishes: | |
| Almondine Zugoise Herb Sauce Pascal Pine nuts Peppers Tartar Sauce Remoulade Sauce Grenoble |
Capers Lemon Breaded Dill Sauce Princess Asparagus Cheese Sorel Sauce Meuniere Newburg Sauce etc, etc. |
| Please select 1 Starch and 2 Vegetables. In most cases we recommend 1 red and 1 green Vegetable for colour, unless your Entree has Tomato Sauce. | |
| Starches: Potatoes, Rice, and Pasta, and Vegetables: | |
| Potatoes: | |
| Baked Roasted Parsley boiled Barley Lyonnaise Tater Gems Scalloped $1.00 Berny $1.00 Hash browns (Roesti) |
Home Fries Wild Rice $1.00 Biarritz Rice Pilaw Rice Creole Rice with Garnish Cheese Polenta Spaetzli Pasta of your choice |
| Vegetables: | |
| Green Beans Green Beans / Bacon Shallots / Garlic Carrots Vichy Honey glazed Carrots Vichy Orange glazed Tomato stuffed Tomato Stewed Tomato Grilled Ratatouille Kernel Corn frozen Corn on Cob in Season |
Vegetable medley Peas frozen Snow Peas $1.00 Asparagus $1.00 Zucchini Squash Squash in Season Broccoli Cauliflower Brussel Sprouts Celery with Nuts Pepper medley Belgium Endives $ 1.00 |
| Desserts: | |
| Chocolate Almond Torte $7.00
Pineapple Supreme $10.50 Sacher Torte $7.50 Souffle Glace Grand Marnier $10.50 Butter Cream Cakes $5.00 Parfait Glace $8.25 Mousse Cakes $5.25 C'est ci bon $5.00 Hollandaise Gateau $6.00 Fresh Fruit Salad $4.00 + Normand Gateau $6.00 Fruit Flan $ 5.00 Pies open faced $3.75 Fresh Fruit Tarts $3.00 French Pastries $3.00 Louisiana Pecan Pie $7.50 |
Brownies, Nanaimos $2.00 Assorted Squares $2.00 Chiffon Cakes $6.25 Mousse any Flavor $5.00+ Cheese Cake unbaked $7.50 Fancy Cookies each $1.00 New York Cheese Cake $7.50 Sweet Table $7.50 Linzer Torte $7.00 Sweet Table deluxe $9.00+ |
Please remember if you fancy anything else, your wish is only a call away. Please enjoy.
|
| HOME | ABOUT US!!! |
CONTACT US!!! |
INFORMATION UPON REQUEST |
CATERING MENUS |
HAPPY CLIENTS |
MONTHLY SPECIALS |
WEEKLY SPECIALS |
HOLIDAY SPECIALS |